Jams & Jellies
Preserved fruit to savor later, on toast, in a sandwich, between layers of a cake, or atop your favorite local cheese.
Made with perfectly ripe fruit, cane sugar and pectin; additional ingredients, like cardamom, are always listed in the title, so you don't have to worry about "hidden" ingredients.
Net wt 6 oz
Put on your Martha Stewart apron and make a jam tart.