Jams & Jellies

Preserved fruit  to savor later, on toast, in a sandwich, between layers of a cake, or atop your favorite local cheese. 

Made with perfectly ripe fruit, cane sugar and pectin; additional ingredients, like cardamom, are always listed in the title, so you don't have to worry about "hidden" ingredients. 
Net wt 6 oz

Put on your Martha Stewart apron and make a jam tart.